YYCforum

Final answer: whoever delivers fastest at 1 AM.

Gluten free crust has gotten surprisingly good.

Detroit style is growing on me.

Thick crust, light sauce, extra basil.

Cold leftover pizza for breakfast is elite.

Mushrooms on pizza: yes. Pineapple: also yes.

The $5 lunch slice downtown is unbeatable.

Wood fired or nothing.

Deep dish is not pizza, discuss.

Anyone tried the place on 17th Ave? Worth it?

Thin crust all the way for me.

Pepperoni and extra cheese, no contest.

Test reply from the test account. Nice haul. (This test post will be removed.)

Test reply from the test account. Tacos are never a wrong answer. (This test post will be removed.)

Test reply from the test account. Trying the pepperoni next time I am in town. (This test post will be removed.)